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The reviewer gave this recipe 3 stars. This recipe averages a 4.25 star rating.
Reviewed: Nov. 24, 2004
Syrup is a bit finicky, but the cookies are very nice! The flavours of cinnamon and orange blend very well together.
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SUNSTAR_HIPPIE
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The reviewer gave this recipe 4 stars. This recipe averages a 4.25 star rating.
Reviewed: Feb. 15, 2004
Very nice flavor, but I found them a little dry. The semolina added an interesting, almost cornmeal like texture.
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LUVIN SPOONFUL
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The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed: Mar. 8, 2003
lovely taste-just like the ones i buy in a Greek bakery. i found that they looked crackly unlike the smooth cookies that the baker makes. but i absolutely love the texture in your mouth and the taste is deep!!!!
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3 users found this review helpful

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lisalisa
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The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed: Mar. 8, 2003
Fabulous recipe (although I think I've seen it elsewhere on the web, too). Finikia is an awesome cookie with a soft texture made interesting by the semolina flour. I'm so glad I can make them at home, since I don't have access to a lot of Greek bakeries. Just make sure you don't boil the syrup too long or you'll end up with a candy coating on the cookies. Fresh-squeezed orang juice greatly improves the cookie's flavor, too.
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8 users found this review helpful

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HILARY2000
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