Finger Sandwich Butter Cookies Recipe
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Finger Sandwich Butter Cookies

By: TJ 
"Just like the bakery Italian Butter Cookies."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (25)

 

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Original Recipe Yield 4 dozen
 

Ingredients

  • 1 1/2 cups butter
  • 1 cup white sugar
  • 1 1/2 eggs
  • 2 1/2 teaspoons vanilla extract
  • 30 drops red food coloring
  • 3 3/4 cups all-purpose flour
  • 1 1/4 teaspoons baking powder

Directions

  1. Preheat oven to 350 degrees F (180 degrees C).
  2. Cream together butter and sugar. Add eggs, vanilla and food coloring of your choice. Add dry ingredients and mix well.
  3. Place dough in a pastry bag fitted with a number 4-S tip (the S means 'star'), and pipe out in 2 inch bars on greased baking pan. (Can also be piped into rosettes or other shapes)
  4. Bake for about 5 to 7 minutes. Put baked cookies together with jam, frosting or melted chocolate.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 211 | Total Fat: 12g | Cholesterol: 44mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 2 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 12, 2004 by TARA1972   view full review
Nowhere near the Italian cookies from Bensonherst, or any Italian bakery. Much too dense. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 22, 2008 by JerzPixelPusher   view full review
These were better than the bakery cookies... I made them with 1 and 1/4 cups of whole wheat...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 10, 2006 by CLANNE04   view full review
Very good cookie - they have become a staple in my Christmas cookie collection. I do not add...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 15, 2004 by LINDA MCLEAN   view full review
These cookies are outrageous TJ! I used a raspberry jam filling, dipped one side into melted...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 19, 2003 by BIG CHEESE   view full review
I made these last year for Christmas and will be making them again this year. They were...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 19, 2003 by WMAURO   view full review
Very very very good! Makes a beautiful cookie using the star tip on your cookie press and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 4, 2010 by HopeR   view full review
This is the closest I've ever gotten to the cookies I got in the bakery when I was a kid! I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 23, 2009 by RMZ   view full review
If I could give it more stars, I would! These cookies are absolutely delicious. Not super...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 23, 2009 by NIGGI823   view full review
MMMmmMMM, tastes sooo good...reminds me a of the gingerbread shaped, chocolate filled butter...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 9, 2003 by ROZZI   view full review
THIS IS A VERY GOOD RECIPE.IT MAKES A GREAT SANDWICH COOKIE BY PUTTING LEMON+BUTTER ICING IN...

 

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