Final Exam Brownies Recipe
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Final Exam Brownies

By: Phyllis Crawford 
"When my daughter was in college, she kept a batch of these fudgy brownies around when studying for final exams. With a blend of chocolate chips, marshmallows and nuts, they always earn high marks!"

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (20)

Prep Time:
15 Min
Cook Time:
40 Min
Ready In:
55 Min

Servings  (Help)

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Original Recipe Yield 30 servings
 

Ingredients

  • 4 (1 ounce) squares unsweetened chocolate
  • 1 cup butter (no substitutes)
  • 2 cups sugar
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 2 cups miniature marshmallows
  • 1 cup chopped pecans or walnuts
  • 1 1/2 cups semisweet chocolate chips, divided

Directions

  1. In a microwave or double boiler, melt unsweetened chocolate and butter; stir until smooth. In a mixing bowl, combine the sugar, eggs, vanilla and chocolate mixture. Add flour; mix well. Fold in marshmallows, nuts and 1/2 cup chocolate chips. Spread into a greased 13-in. x 9-in. x 2-in. baking pan. Sprinkle with remaining chocolate chips. Bake at 350 degrees F for 40-45 minutes or until top is set. Cool on a wire rack. Cut into bars.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 30, 2008 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
I've made these brownies several times since '99, when I first came across this recipe in one...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 24, 2011 by mominml   view full review
Man, these are so good! I mean, really, really good. The marshmallows almost fully disappear...
The reviewer gave this recipe 2 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 13, 2011 by ~Christy~   view full review
Decent brownies. Extremely sweet even though I cut down on the sugar, there was no depth of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 13, 2010 by JULIEUNC1   view full review
These were quite good. I made as is. Texture is in between cakey and fudgy, which I liked....
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 8, 2007 by sbrcook   view full review
My sister in law made these brownies and they were amazing! Great twist on traditional brownies!
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 18, 2009 by BigShotsMom   view full review
I had some mini marshmallows to use up and this was the answer. I had no baking chocolate so...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 20, 2011 by NikkiQ   view full review
Gooey and delicious. Just be careful not to overbake
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 12, 2009 by Heather Spickard   view full review
I'm not a big brownie person, but these were AWESOME. I loved that the mini marshmallows...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 15, 2009 by Gabsmom   view full review
These are excellent brownies! I was looking for something different from my standard and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 12, 2009 by KEZ   view full review
I made these for my youngest daughter and her friends. She absolutely loved them and said they...

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