The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Photo by LindaT
Reviewed: Jun. 18, 2011
Quite tasty. I made these with chicken. I added a bit of garlic powder to the mixture. These tasted like fried chicken, with less work and mess. The only thing I felt it needed was a bit of sauce so I added a drizzle of buffalo sauce and a dollop of sour cream. These would be tasty with a lot of sauces - lemon, salsa, ranch.. etc
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Photo by LindaT

Cooking Level: Expert

Living In: San Jose, California, USA

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