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Granny's Filled Cookies

Submitted by: Kim Borris
My granny always made these around Christmas. They are the easiest, best tasting cookies around. Be warned, they are addictive. 

Photo of: Filled Apricot Cookies

Filled Apricot Cookies

Submitted by: J. Wagner
This is an excellent apricot cookie recipe and it only has 3 ingredients besides the apricot preserves. It has a light flaky dough and isn't too sweet. 

Photo of: Jam Filled Butter Cookies

Jam Filled Butter Cookies

Submitted by: Missi
This cookie recipe has been in my mother's family for more years than I've been alive. It's my favorite cookie; my comfort food!  

Raisin Filled Spice Cookies

Submitted by: Ginger Perkins
Fragrant spice cookies with a baked in raisin filling. My mother used to put these in my lunchbox. 

Filled Strudel Cookies

Submitted by: luba
A sugar-free strudel cookie that is definitely not lacking in flavor. For a richer cookie, substitute sour cream for the plain yogurt. Yum! Very the jam flavor to suit your tastes. 

Photo of: Prune and Raisin Filled Cookies

Prune and Raisin Filled Cookies

Submitted by: Lucy Hurlbut
This is a prune and raisin filled cookie with chopped walnuts added if desired. The cookies are made into loaves approx. 3 1/2 to 4 inches wide and 8 to 10 inches long. After baking the loaves are cut into slices crosswise approx. 1 inch wide. Cookies are glazed on top and decorated with colored sprinkles. Prepare the fruit filling the night before baking. 

Filled Cookies I

Submitted by: Althea W.
You can use either raisins or dates in this recipe. 

Filled Date Cookies

Submitted by: Patti
An easy, date-filled cookie that's a big hit with my family all year 'round! 

Photo of: Date Filled Cookies

Date Filled Cookies

Submitted by: Gordon
This recipe calls for dates, but you could substitute raisins or mincemeat. 

Photo of: Caramel Filled Chocolate Cookies

Caramel Filled Chocolate Cookies

Submitted by: Lisa
Chocolate cookie dough is wrapped around caramel filled chocolate candies. We have these at Christmas time each year. They are delicious! Hope you enjoy them too. 
 
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