Reviewed: Nov. 5, 2009

This is So delicious and refreshing! Its sweet and creamy, not at all "too" sweet!! It is also VERY healthy and very easy! I am filipino and my mom used to give me this almost every day for a snack! I did not even know there would be a recipe like this, in fact I was about to submit this recipe when I found this!! Def deserves 5****** stars!! oh and BTW Avocados make your brain smart! I very glad my mom gave me this stuff!

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Cozycook (cookdetective)

Cooking Level: Intermediate

Home Town: Mission Viejo, California, USA

Living In: Murrieta, California, USA

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Reviewed: Oct. 7, 2009

I'm Filipina and grew up drinking avocado shakes. This is good but I'm used to it being made with condensed milk instead of white sugar

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cat984

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Reviewed: Apr. 24, 2009

It was pretty good! I recommend (sp?) this recipe to anyone who has a difficult time quenching their thirst and is looking to try something new. The ingredients are pretty easy to find and not too costly. Ripe avocados are easier to peel as opposed to the unripe ones.

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What's eating GILBERT grape?

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Reviewed: Apr. 16, 2009

YUM!!! I thought this was the most refreshing milkshake I'd ever had. I now stay stocked with the ingredients so anyone in our family can have one to cool and refresh whenever they need. (We live in Texas and it's been very hot already). My daughter also liked it slightly sweeter but all the adults enjoyed the recipe exactly as is.

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nawlinsgrrl76

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Reviewed: Feb. 26, 2009

I just made it this morning, and I really like it. I'm more used to the traditional Flip style of eating an avocado desert, which is pretty much the same ingredients sans the ice cream in a bowl unblended, so I guess I already had a liking for avocado flavoring in a dessert. When I followed this recipee I used about half a scoop more of French Vanilla as a variation and it all came out very well, but the avocado taste is still pretty strong. But if you like that flavor, then this is very good. =)

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Ryan

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Reviewed: Apr. 16, 2008

Absolutely love it! I wasn't too sure about an avocado with sugar... but wow!

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Cristy H.

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Reviewed: Mar. 20, 2008

Well, I'm drinking it right now. It is okay, but not as great as I expected. My kids said it was fine. I anticipated their pickiness and added another heaping scoop of ice cream. I am glad I used ripe advocados though. There wasn't a 'guacamole' taste to it at all (that's what my daughter was afraid of). You could still taste a bit of the advocado. This shake was decent, but just not fantastic. Thanks again for the recipe!

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Jenny E.

Cooking Level: Intermediate

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Reviewed: Feb. 28, 2008

Very refreshing. I reccommend using a very ripe avacoda, I used one that was a bit firm so there were avacado bits throughout. But is still very refreshing.

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ChrisC"I'm hungry Mom"

Cooking Level: Intermediate

Living In: Provo, Utah, USA

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Reviewed: Jan. 26, 2008

Very tasty! First time making it and drinking this as I'm rating it. You can taste the ice cream and just a hint of the avocado. It doesn't overpower the shake one bit! Will definantly make it again.

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