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Figs Stuffed with Almonds and Chips

SUBMITTED BY: Robyn Webb 

"An amazing dessert! You can use figs or dates in this recipe, and you can replace the orange liqueur with Marsala wine if you prefer. Preparation Time: 15 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association."

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 6 fresh figs
  • 2 tablespoons mini semi-sweet chocolate chips
  • 1/4 cup blanched slivered almonds
  • 1/2 fluid ounce orange liqueur

DIRECTIONS

  1. Preheat your oven to 350 degrees F (175 degrees C).
  2. Cut each fig in half. (If you cannot find fresh figs and would like to use dried figs, cut a little opening in the top of the fig and make a pocket for the stuffing.)
  3. In a small mixing bowl, combine chocolate chips, almonds, and wine. Spoon about 2 teaspoons of the stuffing mixture into each fig half.
  4. Bake on a cookie sheet for 10 minutes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 3.86 star rating.
Reviewed on jan. 22, 2004 by THERESAB1756 
Costco had fresh figs at a reasonable price, so I bought a flat, never having prepared figs... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 3.86 star rating.
Reviewed on jan. 22, 2004 by GLASERJD 
I used Marsala wine and dried figs. Stuffing was enough to fill 26 dried figs. It was easy... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.86 star rating.
Reviewed on nov. 27, 2008 by Cminormajor 
These are a hit! People love them. Note: If you cannot find fresh figs, find dried ones and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 3.86 star rating.
Reviewed on aug. 26, 2008 by Pesco 
Didn't care for this. I guess I thought it would be sweeter. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.86 star rating.
Reviewed on sep. 5, 2006 by LadyB 
The hubby and I tried it; although, I changed the semi-sweet morsels to 85% cocoa chocolate.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.86 star rating.
Reviewed on jun. 20, 2007 by EstrellaChica 
These stuffed figs are a nice delicious treat. Thanks for the recipe !! MORE


 
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Nutritional Information
Figs Stuffed with Almonds and Chips

Servings Per Recipe: 6

Amount Per Serving

Calories: 110

  • Total Fat: 4.3g
  • Cholesterol: 0mg
  • Sodium: 2mg
  • Total Carbs: 17g
  •     Dietary Fiber: 2.9g
  • Protein: 1.8g

VIEW DETAILED NUTRITION

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