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Watermelon Rind Preserves

Submitted by: FARMMOM

Watermelon rind is prepared and preserved with a hint of lemon and spices.

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Strawberry Preserves II

Submitted by: ZANDALI

Home Town: Chapin, South Carolina, USA

Yummy strawberry freezer preserves! This is an easy recipe, but it has to set overnight to congeal properly.

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Watermelon Preserves

Submitted by: Lesa Caruso

A wonderful watermelon preserve that will keep the flavor of summer handy all year. Great on toast or English muffins.

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Strawberry Preserves I

Submitted by: Stephanie

This is just an old fashioned recipe for strawberry preserves. This recipe leaves the berries whole for a rich chunky jam.

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Guava Preserves

Submitted by: BECKY_GARCIA

Living In: Maracaibo, Zulia, Venezuela

This is a typical Venezuelan recipe, it is sold all over the country and is very sweet and moist. Especially made for those moments when you crave something super sweet.

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Fresh Fig Cookies

Submitted by: Pat Kersteter

A good moist cookie.

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Peach Preserves

Submitted by: Kevin

These fragrant preserves are simple to make, and may be stored. Toast and biscuits will never taste the same again!

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Fresh Fig Cake

Submitted by: Karin Christian

A moist cake made with fresh figs.

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Fig Cake I

Submitted by: MRS.CAJUN COOK

An iced cake loaded with spices and fresh figs.

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Fig and Ricotta Crostini

Submitted by: penny p.

Home Town: New York, New York, USA

Living In: Seattle, Washington, USA

This dressy appetizer pairs fresh figs and ricotta cheese with basil and balsamic vinegar for an easy and elegant presentation. Enjoy this Italian-inspired specialty at the peak of summer when all of the ingredients can be found fresh and ripe.