Fiesta Stuffed Turkey Burgers Recipe
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Fiesta Stuffed Turkey Burgers

By: Emmurphy  
"Flavorful burgers that are much juicier than you would expect from turkey breast!"

Rating: This weblink has been rated 8 times with an average star rating of 4.5 Read Reviews (7)

Rate/Review | 76 people have saved this

What to Drink?

Wine Types of Wine: Merlot
Prep Time:
15 Min
Cook Time:
12 Min
Ready In:
27 Min

Servings  (Help)

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Original Recipe Yield 4 burgers
 

Ingredients

  • 1 pound ground turkey
  • 1 large clove garlic, minced
  • 3 tablespoons minced onion
  • 2 tablespoons minced red bell pepper
  • 1 tablespoon minced green onion
  • 2 teaspoons minced fresh cilantro
  • 1 teaspoon cayenne pepper
  • 1 teaspoon ground cumin
  • salt and pepper to taste
  • 2 slices pepperjack cheese, cut into quarters

Directions

  1. Mix the ground turkey, garlic, onion, red bell pepper, green onion, cilantro, cayenne pepper, cumin, salt, and pepper together in a bowl. Divide the mixture into 8 small patties. Place two of the pepperjack cheese quarters onto each of 4 of the patties; top with the remaining 4 patties so the cheese is in the center. Press along the edges of the burgers to seal.
  2. Place a large skillet over medium-high heat. Cook the burgers in the skillet until no longer pink in the center and the juices run clear, about 6 minutes per side.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 259 | Total Fat: 15.6g | Cholesterol: 99mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 21, 2009 by Muffinmom 
Delicious turkey burgers! Yum! I made as is except for adding one egg white to help moisten... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2009 by mommyluvs2cook Supporting Member (Click to learn more about Supporting Membership)
This was good! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 17, 2009 by Laurie 
These were really good. The turkey meat was kind of plain but the kick from the cheese inside... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 8, 2009 by Kristin 
Delicious!! I didn't need an egg either (from what I read from reviews, although it isn't even... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 3, 2009 by Emmurphy 
I promise you don't even need the egg! They will stay together, and the cheese in the center... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 31, 2009 by Cheryl2008 
Really tasty, even though I modified somewhat based on what I had. I did not use the cheese,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 21, 2009 by Weby19 
This recipe was easy to make and tastes awesome! Will definitely make again! MORE

 
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