READY IN ABOUT 2½ hrs

Fiesta Pinwheels

Read Reviews (5)

"This is a festive appetizer with cream cheese, sour cream, and picante sauce wrapped in flour tortillas. Serve with salsa." — ACPHIFER

Directions

Beat cream cheese, sour cream, picante sauce, taco seasoning, and garlic powder together in a small bowl until smooth. Stir olives, chilies, and Cheddar cheese into the cream cheese mixture.
Spread about 1/2 cup of cream cheese mixture onto each tortilla. Roll each tortilla like a jelly roll; wrap in plastic wrap. Refrigerate for 2 hours to overnight. Cut into 1-inch slices.

Kitchen-Friendly View

PREP 20 mins
READY IN 2 hrs 20 mins

Reviews More Reviews

Jan 18, 2013

I've made these a few times for pitch-ins and they are always a hit! I also leave out the olives.

—Megan P

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Dec 19, 2012

I had no expectations of liking this myself. However, I used a habernero flavored tortilla wrap, fresh salsa, green, red, and yellow pepper. Had no taco seasoning so I used some Chipotle Chili Powder and a little siracha. Wrapped some in plain tortillas for people who don't like spicy - I announced I had them at work and in less than 30 minutes they were GONE. I loved the habernero wrap, gave it just the right kick. Will make these again for a party for certain!

—Grumpy's Honeybunch

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5 Ratings

Nov 23, 2012

I omit the olives as I'm not a huge fan of them. I also add a little bit of cayenne pepper.

—treywhit

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Mar 17, 2013

We loved them! I doubled the recipe & made the gordita sized wraps & added 2 C cooked diced chicken to it & 4 sliced green onions- wow!

—Momo

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Dec 30, 2012

Just made these and stuck them in the fridge for tomorrow night. Our 3rd year in a row making them for NYE. Can't say enough good about them! They are a big hit every time.

—tgallahan

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Nutrition

Calories
100 kcal
5%

Carbohydrates
8.7 g
3%

Cholesterol
14 mg
5%

Fat
6 g
9%

Fiber
0.7 g
3%

Protein
2.8 g
6%

Sodium
252 mg
10%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Fiesta Pinwheels

Serving Size: 1/30 of a recipe
Servings Per Recipe: 30
Amount Per Serving
Calories: 100
Calories from Fat: 54

% Daily Value *
Total Fat 6g 9 %
Saturated Fat 3.2g 16 %
Cholesterol 14mg 5 %
Sodium 252mg 10 %
** Potassium 43mg 1 %
Total Carbohydrates 8.7g 3 %
Dietary Fiber 0.7g 3 %
Protein 2.8g 6 %
** Sugars 0.4g
Vitamin A 4 %
** Vitamin C 4 %
** Calcium 6 %
** Iron 7 %
** Thiamin 7 %
** Niacin 8 %
** Vitamin B6 1 %
** Magnesium 2 %
** Folate 10 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.