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Fiesta Enchiladas

SUBMITTED BY: Mann's Fresh Vegetables

"An interesting main dish using a few well placed low fat ingredients. Mann's Broccoli Cole Slaw and ground turkey are the stars of these spicy and fun enchiladas."

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3 cups Mann's Broccoli Cole Slaw
  • 6 flour tortillas, large, lowfat
  • 3/4 pound lean ground turkey
  • 1 medium yellow onion, diced
  • 1 (4 ounce) can jalapenos or green chiles, diced
  • 1 1/2 cups Cheddar cheese, low-fat, shredded
  • 1 (28 ounce) can tomato sauce, low sodium
  • 1 (6 ounce) can tomato paste
  • 2 tablespoons diced green onions for garnish
  • cooking spray

DIRECTIONS

  1. Preheat oven to 350 degrees F.
  2. For sauce: In a large saucepan, mix tomato sauce, tomato paste and taco seasoning over medium high heat. Bring to a boil and reduce to simmer.
  3. For filling: Coat a large saute pan with nonstick cooking spray. Saute onions and Mann's Broccoli Cole Slaw over medium-high heat until onions are translucent. Set aside. Using the same pan, add ground turkey and cook thoroughly, breaking the meat into small pieces -about 10 minutes. Add onions and Mann's Broccoli Cole Slaw, diced green chiles/jalapenos and 3/4 cup cheese. Stir until mixed thoroughly and cheese has melted.
  4. Preparation: Spray a 9 x 13 inch casserole dish with nonstick cooking spray. Pour sauce in the casserole dish, enough to cover the bottom. Dip or coat each tortilla with sauce; fill with 1/6 of enchilada filling and wrap; place in casserole dish with close of tortilla to the bottom. Pour all extra sauce on top of enchiladas. Sprinkle with remaining cheese. Garnish with diced green onions.
  5. Cover with foil and bake for 20 minutes. Remove foil and bake for another 10 minutes.

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 5, 2005 by CharityAmber
VERY spicy if you use one full packet of taco seasoning! My family likes spicy, so it went... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 11, 2005 by TIMBO
This is a very good recipe, it just needed spicing up. Fills you up but not out. Instead of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 5, 2005 by crazycat
This was a very tasty and low-fat meal. I followed the recipe as it was. The only flaw was... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 21, 2007 by C.H.
I had high hopes for this recipe with all of the 5 star reviews. I like the concept of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 8, 2007 by CWARLICK24
I have to say I was extremely sceptical about this recipe. I was sure it was something only a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2006 by AMELIASTEP
This was highly rated, and while I was making it I was really beginning to wonder. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2006 by Ahtmom
My husband and I loved these. I was surprised how not broccoli like it tasted. I'll... MORE


 
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Nutritional Information
Fiesta Enchiladas

Servings Per Recipe: 6

Amount Per Serving

Calories: 441

  • Total Fat: 8.6g
  • Cholesterol: 49mg
  • Sodium: 1117mg
  • Total Carbs: 54.5g
  •     Dietary Fiber: 7.5g
  • Protein: 28.2g

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