Recipe by cardblanc
"I have made this dish for a group of 40. Made sure I did not tell them it was turkey until they asked for the recipe. Everyone could not believe it was turkey. Everyone wants me to make it again. Top with shredded Cheddar cheese alongside Spanish rice and tortilla chips."
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12 3/4 ounces
ground turkey, broken into small portions
6 3/8 ounces
chopped green bell pepper
jalapeno pepper, seeded and minced
1 (16 ounce) can
kidney beans, rinsed and drained
1 (15 ounce) can
black beans, rinsed and drained
1 (14.5 ounce) can
stewed tomatoes, chopped
The bacon was a nice addition to the chili. I wasn't sure exactly how I was going to feel about the bacon but I am a bacon lover and Fiesta Dish user so I had to try this recipe and I am very glad I did.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 125
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