Fiesta Chicken Pizza Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Sep. 9, 2003
This was really good. I used garlic bread crumbs instead. I also drizzled the chicken with olive oil and used pasta sauce in the bottom of the dish. My picky fiance even liked it. I will definitely make this again. It was easy too!
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Reviewed: Jan. 20, 2003
A great spin on an old favorite!
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Reviewed: Jan. 13, 2003
I REALLY LOVED THIS. I DID NOT HAVE ENOUGH SALSA, SO I USED TACO SAUCE AND SALSA MIXED TOGETHER. I ALSO ADDED LETTUCE AFTER BAKING. THIS WAS QUICK AND EASY. I WILL MAKE THIS ONE AGAIN.
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Cooking Level: Intermediate

Home Town: Peoria, Illinois, USA

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Reviewed: Jan. 13, 2002
My kids were a little picky about this, but overall a tasty, and different, dish.
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Cooking Level: Intermediate

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Reviewed: Dec. 29, 2001
instead of salsa, i plan to try using green chile next time. still a very yummy and easy dinner.
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Reviewed: Jul. 24, 2001
I was looking for a good Mexican pizza recipe when I came across this. It was easy to make and tasted great. I added shredded lettuce on top after cooking for a little crunch. Also, might be good with some chopped tomatoes added afterwards. I'll make this again!
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Cooking Level: Intermediate

Home Town: Livonia, Michigan, USA

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