Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Fiesta Cheese Rice

SUBMITTED BY: Sarah Rodefeld PHOTO BY: dakj89

"'I usually serve this spicy rice side dish alongside chicken enchiladas or tacos for a great Mexican meal,' writes Sarah Rodefeld of Maud, Oklahoma."
RECIPE RATING:
The reviewer gave this recipe 24 stars. This recipe average a 4.7 star rating.
Read Reviews (24)
PREP TIME  15 Min
COOK TIME  15 Min
READY IN  30 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 3 cups uncooked instant rice
  • 3 cups water
  • 1 (10 ounce) can diced tomatoes with green chilies, undrained
  • 1 tablespoon chicken bouillon granules
  • 3/4 cup sour cream
  • 1 1/2 cups shredded Cheddar cheese, divided

DIRECTIONS

  1. In a bowl, combine the rice, water, tomatoes and bouillon; mix well. Pour into a greased 2-qt. microwave-safe dish. Cover and microwave on high for 10 minutes. Stir in the sour cream and 1/2 cup of cheese; mix well. Sprinkle with the remaining cheese. Cover and microwave for 1 minute or until cheese is melted.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 4, 2007 by doxies_susie_oscar
Oh man where to start. THIS WAS GREAT! I boiled some chicken and shredded it and put it aside.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 27, 2008 by JENNIROO1015
Very yummy! I made just one change, actually. Instead of three cups of water and chicken... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2008 by MollyBrook
Oh this turned out to be sooooo good! :-) I made it exactly as written, except that I stirred... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 12, 2008 by Sarah
This recipe was great! I made it as directed and served it with the Swiss Enchiladas (best... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 13, 2008 by cook in CALIF
This was great. Used a bullion cube and used regular white rice, not instant. The addition... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 3, 2008 by coharrington
delicious! added black beans and sauteed onion. baked in the oven as well. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 19, 2008 by justanid99
LOVED THIS!!! Although I made several additions and did not follow the recipe, turned out... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 25, 2008 by Lynna_Maria
I made an alteration because I had a can of diced tomatoes with oregano, garlic and basil. My... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 16, 2008 by Nicole Burdett