Fiesta Cheese Rice Recipe
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Fiesta Cheese Rice

By: Sarah Rodefeld  
"'I usually serve this spicy rice side dish alongside chicken enchiladas or tacos for a great Mexican meal,' writes Sarah Rodefeld of Maud, Oklahoma."

Rating: This weblink has been rated 29 times with an average star rating of 4.6 Read Reviews (25)

Rate/Review | 542 people have saved this

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 3 cups uncooked instant rice
  • 3 cups water
  • 1 (10 ounce) can diced tomatoes with green chilies, undrained
  • 1 tablespoon chicken bouillon granules
  • 3/4 cup sour cream
  • 1 1/2 cups shredded Cheddar cheese, divided

Directions

  1. In a bowl, combine the rice, water, tomatoes and bouillon; mix well. Pour into a greased 2-qt. microwave-safe dish. Cover and microwave on high for 10 minutes. Stir in the sour cream and 1/2 cup of cheese; mix well. Sprinkle with the remaining cheese. Cover and microwave for 1 minute or until cheese is melted.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 27, 2008 by JENNIROO1015 
Very yummy! I made just one change, actually. Instead of three cups of water and chicken... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2008 by MollyBrook 
Oh this turned out to be sooooo good! :-) I made it exactly as written, except that I stirred... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 4, 2007 by wendy31179 
Oh man where to start. THIS WAS GREAT! I boiled some chicken and shredded it and put it aside.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2008 by Sarah 
This recipe was great! I made it as directed and served it with the Swiss Enchiladas (best... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 2, 2009 by Holly033 
I thought this was great. I took a large amount of it to a baby shower and everyone raved and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 19, 2008 by justanid99 
LOVED THIS!!! Although I made several additions and did not follow the recipe, turned out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 13, 2008 by cook in CALIF 
This was great. Used a bullion cube and used regular white rice, not instant. The addition... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 3, 2008 by ___celeste____ 
delicious! added black beans and sauteed onion. baked in the oven as well. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2009 by Scatcat ~ Rachel 
Great recipe with a lot of flavor. I was very surprised to find this recipe had so much... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 22, 2009 by IAMMICHELLE 
I did everything this recipe asked for, (with very few changes) and it was amazing. Everyone I... MORE

 
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