Add a photo

Fiery Island Pineapple Pork Chops

By: National Pork Board  
"Add tropical flair to the family dinner table with Fiery Island Pineapple Pork Chops. These chops are sure to entice your family's appetite. Serve with grilled summer squash and potato salad."

Rating: This weblink has been rated 12 times with an average star rating of 4.5 Read Reviews (10)

Rate/Review | 418 people have saved this

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 4 boneless pork chops, 1/2-inch thick
  • 4 teaspoons Jamaican Jerk seasoning
  • 1/3 cup hot pepper jelly
  • 2 tablespoons pineapple juice
  • 1 teaspoon minced fresh ginger
  • 4 slices fresh pineapple (cored, 1/2-inch thick)

Directions

  1. Coat chops with jerk seasoning; set aside for 5 minutes. Meanwhile, microwave jelly, pineapple juice and ginger on High for 30 to 60 seconds or until melted.
  2. Grill pork over medium-high heat for 5 to 6 minutes per side, turning once. Baste frequently with glaze. During last 3 minutes of grilling time, place pineapple rings on the grill. Baste with jelly mixture. Grill pineapple until heated through. Serve pork chops with pineapple.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 186 | Total Fat: 3.9g | Cholesterol: 30mg

ADVERTISEMENT

 

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 19, 2007 by MAMABEAC 
I used this glaze on 4 boneless chops. It made them very moist and tastey. They were a very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2007 by DebbiShaw 
This recipe was outstanding. Our entire family loved it. I would recommend using a pineapple... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2009 by MBRox 
My husband and I thought this was delicious. I did, however, make a few modifications. 1. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 10, 2009 by Erin 
I am not a fan of pork chops and was a little skeptical of this recipe but when i made it for... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 20, 2008 by chefspecialty 
pretty good but had to make some changes to fit my liking. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 4, 2007 by Heidi 
This was a really nice Pork Chop, very juicy and tender! The glaze was very good and added... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2007 by mommyof2girls 
We really enjoyed this dish! My husband and I are big fans of spicy food and loved this. It... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 14, 2009 by JJ 
Best pork chops I have ever had! So juicy and tender. Love these and have made them many,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2008 by KRRRYSTAL 
This was fantastic! A great change from the ordinary pork chop. The spicy and sweet tastes... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 9, 2007 by ObscureDreamer 
I would recommend this recipe. I will make it again, it's easy and quick and full of flavor. MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?