Great recipe! I love it as is it but to jazz it up a bit I added a few capers and 1/4 cup of parm cheese near the end of cooking time. The cheese thickened the sauce to just the right consistancy. Also, added a couple extra cloves of garlic(garlic lovers here). I do recommend using 1/2 the amount of crusehd peppers if you aren't to crazy for spicy foods. Overall, the recipe is still great the way it is. Thank you for sharing... a definate keeper!!
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Great recipe! I love it as is it but to jazz it up a bit I added a few capers and 1/4 cup of...