AWESOME DISH!!!! For those of you who commented on the sauce being runny... yes, that is true. But we just added a tad more sour cream and a little more cheese and that fixed that problem. For those who commented on the cheese or sour cream curdling... that is the nature of parmesan cheese. Parmesan cheese is a cheese that does not get creamy, so that's that. The sour cream curdling? well that's a user error, maybe your heat wasn't up high enough, we did not find this to be a problem. I did make one small change, we added a little more cayenne, but we LOVE spicy... add less if you don't like spicy, this is a spicy dish. The flavor was perfect. We only used one bell pepper, one was plenty for us. And we like our pepper less crunchy, so we sauteed the pepper a little longer with some olive oil. I added the cheese to the pan sauce and let it get melty in the pan, it blended well and it made the sauce thicker. This is a very easy and delicious dish! We added grilled chicken hot off the grill... mouth watering and much more filling with the added chicken! I cannot wait to make this again!!! i'm ready for our leftovers ;)
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AWESOME DISH!!!! For those of you who commented on the sauce being runny... yes, that is...