*Warning* I did alter this recipe. I basically used the same ingredients minus the parsley. In the beginning when sautéing the garlic and butter I added Italian seasoning, salt, black pepper, and baby Bella mushrooms. After that I used the same steps while substituting the cheese for parmesan reggiano and mozzarella. At the end I also added chicken that I made before hand that had been marinated in citrus-garlic herb mix. I have to tell you this is the best Alfredo I have already had!! I will never again use store bought Alfredo sauce!!! This recipe taste so much better and takes about the same time it would to heat up a can sauce on the stove.
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*Warning* I did alter this recipe. I basically used the same ingredients minus the parsley. In...