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Fettuccine Alfredo IV

SUBMITTED BY: MOLSON7 PHOTO BY: ~S~

"Rich and delicious. Enjoy."
RECIPE RATING:
The reviewer gave this recipe 44 stars. This recipe average a 4.5 star rating.
Read Reviews (42)
COOK TIME  20 Min
READY IN  20 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 12 ounces dry fettuccine pasta
  • 1 cup butter
  • 1 cup heavy cream
  • 1/4 teaspoon ground white pepper
  • 1 1/2 cups grated Parmesan cheese
  • 3 teaspoons chopped fresh parsley
  • 1/4 teaspoon ground nutmeg
  • 1/8 teaspoon garlic powder

DIRECTIONS

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. In a medium saucepan over low heat, melt butter. Stir in cream and pepper, cook until mixture begins to thicken, 5 minutes. Stir in Parmesan until melted. Stir in parsley, nutmeg and garlic powder, cook 1 minute more. Toss with cooked pasta.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2003 by motherof5
This comes out just like my favorite resturant's! Allow the cream mixture to simmer and reduce... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2007 by Shannon :)
This is really good and really simple. I used half & half instead of cream, and used fresh... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 27, 2002 by JOYCE
This recipe was sinfully delicious!!!!!! My whole family LOVED it! This is THEE best!!!! Thank... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 20, 2008 by ~S~
This was really good! I used penne pasta, because that is all I had, and I subbed 1/2 Smart... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2003 by HERSHEY21
delicious and easy MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2003 by cindy
My family loves this recipe!!! It's great with shrimp too!!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2007 by latrippy08
Fantastic. My not-quite two-year old (who is decidedly picky) ate half of the fettuccine and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 9, 2005 by JDPOWERMAN
nice and creamy MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 13, 2005 by amyhunter
Yum! Next time I will use the fresh block parm..I used it from the can and it was gritty. But... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2004 by W_Cahoe
Pretty good alfredo sauce, definatley calls for way too much butter, next time I will only use... MORE

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