More Recipes Like Feta and Slow-Roasted Tomato Salad with French Green Beans

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Black Bean, Corn, and Tomato Salad with Feta Cheese

Submitted by: JWATTSETT

This salad is dressed with a lime vinaigrette and has lots of crunch and flavor with a little jalapeno pepper pop. It's wonderful to make in summer with fresh ingredients from the garden or farmer's market. This is great for barbeques or potlucks.

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Fresh Asparagus, Tomato, and Feta Salad

Submitted by: BELLAAMERICANA

In this recipe, asparagus, tomatoes, green onion and cilantro are tossed with a light vinegar and oil dressing. This is a fresh summer salad inspired by Mediterranean and Asian flavors.

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Marinated Green Beans with Olives, Tomatoes, and Feta

Submitted by: Lynne23235

Just like the name of the dish implies, this recipe makes a lovely side dish of green beans, kalamata olives, and tomatoes. These items are tossed with red wine vinegar, garlic, and oregano before being finished with a sprinkling of feta cheese. Allow the flavors to marinate together overnight for even better results.

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Orzo and Tomato Salad with Feta Cheese

Submitted by: COZYCUISINE

A cold pasta salad with orzo, green olives, feta cheese, parsley, dill, tomato, olive oil, and lemon juice. If you don't have fresh herbs, use dried, but be sure to use more to make up the difference in flavor.

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Green Bean Salad with Feta

Submitted by: USA WEEKEND columnist Jean Carper

This super-green salad has lots of antioxidants, including lutein, beta carotene and vitamin C, and it's a delicious way to help you rack up the seven to nine daily servings of fruits and vegetables recommended for adults.

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Sun-dried Tomato, Feta and Pine Nut Salad

Submitted by: Sarah Stephan

Living In: Buffalo, New York, USA

A delicious salad fancy enough to entertain with and easy enough to make for yourself for lunch. Try adding grilled chicken strips to make a meal out of it! Serve with balsamic vinaigrette.

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Tortellini Salad with Grilled Tomato Vinaigrette

Submitted by: Nicole

The vinaigrette is absolutely smashing. You'll want to just eat it with a spoon, but save some for the salad. Blackened tomatoes are blended with good things like balsamic vinegar, honey, mustard, tomato paste, garlic, and red wine vinegar, and then splashed on the waiting salad. Serves six.

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Green Bean and Tomato Salad

Submitted by: Diane Hixon

Crisp-tender green beans are paired with cherry tomatoes and seasoned with onion, celery and lemon in this refreshing side dish. 'There's nothing quite like a colorful salad to perk up a gray winter day,' says Diane Hixon of Niceville, Florida.

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Shell Pasta Salad with Salmon and Green Beans

Submitted by: Jessica

Just-cooked pasta and blanched fresh green beans are tossed with salmon, a handful of dill, and a very creamy, but low-fat dressing made from cottage cheese, plain yogurt and lemon juice. Serves eight.