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Feta and Beet Stacked Appetizer

SUBMITTED BY: DFOODS PHOTO BY: pomplemousse

"If you like Mediterranean foods and beets, this is a dream."
RECIPE RATING:
The reviewer gave this recipe 6 stars. This recipe average a 4 star rating.
Read Reviews (6)
PREP TIME  15 Min
COOK TIME  15 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 large fresh beets
  • 1/2 cup tarragon vinegar
  • 1/4 cup lemon juice (optional)
  • 1/2 cup feta cheese
  • 1/2 cup chopped walnuts

DIRECTIONS

  1. Bring a pot of water to a boil, and cook the beets 25 minutes, or until tender. Cool, peel, and slice 1/3 inch thick. Place slices in a bowl with the tarragon vinegar, and marinate 15 minutes.
  2. Place a few beet slices on a microwave-safe dish, reserving vinegar. Sprinkle beets with some of the reserved vinegar, lemon juice, feta cheese, and walnuts. Top with more beet slices, and sprinkle again with vinegar, lemon juice, feta, and walnuts. Repeat, building the stacks as high as you like.
  3. Place stacks in the microwave, and cook 40 to 60 seconds on Medium. Cool slightly before serving.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 25, 2005 by CABH
Absolutely delicious! A very unique way to dress up beets. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2008 by pomplemousse
Not too bad. A bit too vinegary, so I think I'd use less or marinate less. Bf wasn't... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 11, 2007 by Jessica
This recipe is quick and easy, and even my partner who doesn't like beets enjoyed it. I used... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 27, 2008 by amylouise
easy and delicious if you like beets and feta, lol! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 17, 2007 by awpowell
A pretty, really easy appetizer which easily impresses. Be sure to slice the beets and feta... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 9, 2007 by Dawn Turlak
I guess I'm not really a beet person, but these were ok...great presentation, even though I... MORE


 
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Nutritional Information
Feta and Beet Stacked Appetizer

Servings Per Recipe: 8

Amount Per Serving

Calories: 101

  • Total Fat: 8.3g
  • Cholesterol: 14mg
  • Sodium: 192mg
  • Total Carbs: 4.3g
  •     Dietary Fiber: 1.1g
  • Protein: 3.7g

VIEW DETAILED NUTRITION

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