The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.
Reviewed: Jun. 22, 2009
FANTASTIC!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.
Reviewed: May 11, 2009
Excellent recipe. I added some minced onion and minced garlic and they turned out fantastic!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.
Reviewed: Mar. 12, 2009
We love feta cheese so this was wonderful. We grilled the burgers and they were flavorful and juicy.
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Cooking Level: Expert

Living In: Houston, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.45 star rating.
Reviewed: Feb. 18, 2009
I thought this was very good. Added a little burst of flavor in the middle of the burger. We still used american on top and ketchup just because it was a little dry, but would make it again.
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Amy

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The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.
Reviewed: Dec. 30, 2008
I do not own a grill, but thought these burgers were restaurant quality. I just fried them on the stovetop and then put them in the oven with the sweet potato sticks I was baking to make sure the feta got cooked (I'm pregnant). I added more worshershire sauce, double at least. Very easy, very quick. Thanks!
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JK
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Cooking Level: Intermediate

Home Town: Waterloo, Iowa, USA
Living In: Iowa City, Iowa, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.
Reviewed: Dec. 25, 2008
Another hit! Tasted great...
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Cooking Level: Intermediate

Home Town: Springdale, Arkansas, USA
Living In: Greenwood, Arkansas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.45 star rating.
Reviewed: Dec. 18, 2008
My wife and I both enjoyed this recipe a lot, though my son thought they were marginal. Next time, I may want to try these with blue cheese. The Longbranch in Leshara, Nebraska made burgers with the same concept, placing chedder or American cheese with grilled onions in the middle of the burgers.
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Cooking Level: Intermediate

Home Town: Valley, Nebraska, USA
Living In: Omaha, Nebraska, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.45 star rating.
Reviewed: Nov. 22, 2008
Very Good, Thank you!
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.
Reviewed: Nov. 17, 2008
These are so delicious. I added some chopped green olives to the feta and it tasted like a burger from my favorite greek diner. I know the combo sounds weird but it's a must try if you like green olives. Thanks for sharing this. New, different and so easy.
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Cooking Level: Expert

Living In: Buffalo Grove, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.
Reviewed: Nov. 12, 2008
This was the BEST burger.. replaced plain feta with garlic & herbs. DELICIOUS!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.
Reviewed: Nov. 10, 2008
Yum! Very unconventional yet delicious. The feta cheese makes the burger.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.45 star rating.
Reviewed: Oct. 21, 2008
Very good! Solid recipe, great flavor.
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Cooking Level: Intermediate

Home Town: Ferron, Utah, USA
Living In: Dunbar, Wisconsin, USA

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