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Photo of: Shrimp and Feta Cheese Pasta

Shrimp and Feta Cheese Pasta

Submitted by: Jessie
Shrimp is cooked in garlic and white wine, then tossed with pasta and feta in a fresh tomato sauce. 

Photo of: Fire Roasted Tomato and Feta Pasta with Shrimp

Fire Roasted Tomato and Feta Pasta with Shrimp

Submitted by: Amy Lyons
Living In: Mounds View, Minnesota, USA
Linguine pasta and sauteed shrimp are bathed in a basil-flavored fire roasted tomato sauce and sprinkled with feta cheese. 

Zesty Feta and Shrimp Summer Pasta Salad

Submitted by: ColleenMarie13
Chicken, shrimp, and summer vegetables are tossed with cooked pasta in this hearty, crowd-pleasing salad. 

Greek Pasta Salad with Shrimp, Tomatoes, Zucchini, Peppers, and Feta

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend
Zucchini and yellow bell peppers are grilled ahead of time and combined with shrimp, cherry tomatoes, and feta cheese. I leave the Dijon dressing on the side and toss it at the picnic, just before serving. 

Bucatini Pasta with Shrimp and Anchovies

Submitted by: CWYC
This pasta dish is both fresh and hearty! The fresh taste of summer from the zucchini and tomatoes contrasts nicely with the earthy saltiness of the anchovies. 

Photo of: Feta Shrimp Soup

Feta Shrimp Soup

Submitted by: CATHERINE
A wonderful shrimp soup flavored with feta cheese, clam juice, white wine & tomatoes. Even the pickiest eaters in my family love it! Pinot Grigio is suggested for the wine. 

Photo of: Shrimp with Tomatoes and Feta Cheese

Shrimp with Tomatoes and Feta Cheese

Submitted by: Rose Ann Torres
Shrimp cooked in a tomato jalapeno sauce and sprinkled with feta cheese. 

Photo of: Pasta with Grilled Shrimp and Pineapple Salsa

Pasta with Grilled Shrimp and Pineapple Salsa

Submitted by: Robyn Webb
Refreshing and citrusy! Preparation Time: 20 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association. 

Creole Shrimp And Pasta Meuniere

Submitted by: Betty Pritchard
This recipe is one of my favorites, because the taste of the shrimp doesn't get lost in the sauce. The sauce has just a hint of a kick, and really enhances the shrimp. Just wonderful...enjoy!! 

Photo of: Fresh Tomato Shrimp Pasta

Fresh Tomato Shrimp Pasta

Submitted by: Lisa Nichols
Fresh tomatoes and spinach, fresh herbs, and fresh mozzarella combine with shrimp and fettuccine for an easy summer dinner. 
 
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