Feta Garlic Salad with Mushrooms Recipe - Allrecipes.com
  • READY IN 15 mins

Feta Garlic Salad with Mushrooms

Recipe by  

"A simple salad I mixed up, reminiscent of a Caesar salad but with a kick of garlic and feta."

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Ingredients Edit and Save

Original recipe makes 4 large salads Change Servings

Directions

  1. Stir the Caesar salad dressing, ranch salad dressing, olive oil, canola oil, lemon juice, basil, and sugar together in a small bowl; set aside.
  2. Rinse the stuffed olives, shake off excess water, then cut each olive in half. Combine the olives, lettuce, mushrooms, and feta cheese in a mixing bowl. Drizzle with the salad dressing, and toss to coat. Season to taste with salt and pepper. Sprinkle with Parmesan cheese to serve.
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  • PREP 15 mins
  • READY IN 15 mins
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Reviews More Reviews

Oct 11, 2010

I am a big fan of salads, not so much of green olives. I thought maybe I just haven't had a good dish with them in it, so I tried this recipe. I must say, I loved it. Its light, vibrant and plain delicious. I added some chopped bacon in it, because what doesn't taste good with bacon! It wasn't heavy with dressing and turned out good. Thank you for this recipe.

 

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Nutrition

  • Calories
  • 367 kcal
  • 18%
  • Carbohydrates
  • 7 g
  • 2%
  • Cholesterol
  • 54 mg
  • 18%
  • Fat
  • 27.7 g
  • 43%
  • Fiber
  • 2.1 g
  • 9%
  • Protein
  • 15 g
  • 30%
  • Sodium
  • 2262 mg
  • 90%

* Percent Daily Values are based on a 2,000 calorie diet.

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