Feta Cheese Ball Recipe
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Feta Cheese Ball

By: Kelly 
"For all you garlic lover's. This cheese ball is easy and delicious. I get a lot of requests for this recipe. Serve with garlic bagel chips."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (68)

What to Drink?
Wine Pinot Grigio
Prep Time:
10 Min
Cook Time:
2 Hrs
Ready In:
2 Hrs 10 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 2 cheese balls
 

Ingredients

  • 2 (8 ounce) packages cream cheese, softened
  • 4 ounces feta cheese, crumbled
  • 4 tablespoons olive oil
  • 5 green onions, finely chopped
  • 3 cloves garlic, minced
  • 4 teaspoons dried dill weed
  • 2 teaspoons dried oregano
  • 1 teaspoon cracked black pepper

Directions

  1. In a large bowl, combine cream cheese, feta cheese, olive oil, green onions and garlic. Season with dill, oregano and pepper. Mix well, and form into 2 balls. Cover, and chill for 2 hours.

Footnotes

  • This makes two cheese balls. You can freeze one to be used for unexpected company.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 75 | Total Fat: 7.3g | Cholesterol: 19mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 21, 2003 by GS4000   view full review
I made this for my family Christmas gathering. Even though I accidentally used 8 ounces of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 21, 2003 by CCHADD   view full review
I used double the amount of feta cheese and half the amount of dill and oregano, and it was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 21, 2005 by Allyson   view full review
I just loved this recipe and it was so easy. I added chopped walnuts to the outside, creating...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 24, 2003 by CHARITY545   view full review
Very good! I added about a cup of chopped spinach and it was well received by my family.
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 2, 2004 by PATTY22   view full review
I used 6 oz. of the feta with tomato and basil and this was excellent. Had lots of requests...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 21, 2003 by HerbsMrs   view full review
This is a great cheese ball recipe! I get tons of compliments when I serve it and lots of...
The reviewer gave this recipe 1 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 21, 2003 by VIRGINIA_RAVEN   view full review
I think I added too much of something, maybe it was onions and one of the herbs. It came out...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 30, 2004 by NUTTYMEGGIE   view full review
Oh, my goodness! I have found another love! I only reduced the amount of onion by about half...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 21, 2003 by Acerast   view full review
This cheese ball packs a punch of flavor! It was a hit on New Years Eve. We will make this...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 21, 2003 by CHARLOTTE 2444   view full review
I made this for my husband for football Sunday it was a great hit .He loved it.

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