Recipe by Maria
"A Greek-inspired twist on burgers. Great with cole slaw or a kale salad. I devised this recipe when I had a bunch of mint, parsley, and feta cheese on hand."
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1 1/2 pounds
crumbled feta cheese
minced red bell pepper
chopped fresh mint
minced fresh parsley
ground black pepper
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 175
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