Our family LOVES these sandwiches!!! I used sweet and mild sausage instead of hot. Used green pepper in place of red. I parboiled my sausages for 5 minutes on the stove top. My concern was that the inside would not be cooked in the middle and too brown on the outside. We always top ours with pizza or spaghetti sauce and a slice of mozzarella cheese! These are also great make in the slow cooker with a jar of red sauce.
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