Fennel Coleslaw Recipe - Allrecipes.com
  • READY IN 55 mins

Fennel Coleslaw

Recipe by  

"Refreshing and easy. The subtle fennel flavor classes up an otherwise average summer picnic dish. It's cole slaw for those who don't usually like it! Save some fennel leaves for garnishing. Especially delicious with grilled tuna steaks."

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Ingredients Edit and Save

Original recipe makes 20 servings Change Servings

Directions

  1. Whisk apple cider vinegar, triple sec, and salt together in a salad bowl, stirring to dissolve salt. Toss green cabbage, purple cabbage, fennel, and onion in the dressing until coated. Chill for at least 30 minutes. Sprinkle slaw with pine nuts to serve.
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  • PREP 25 mins
  • READY IN 55 mins
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Nutrition

  • Calories
  • 56 kcal
  • 3%
  • Carbohydrates
  • 6.2 g
  • 2%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 1.8 g
  • 3%
  • Fiber
  • 1 g
  • 4%
  • Protein
  • 1.3 g
  • 3%
  • Sodium
  • 126 mg
  • 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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