Hang tight!
"Pork meatballs, seasoned with chili sauce and cherry peppers, are served with hot cooked noodles for a hearty main dish." — Classico
Watch video tips and tricks
Nonstick cooking spray
1 tablespoon finely chopped, drained canned whole cherry pepper or pepperoncini salad peppers
1/4 cup bottled chili sauce
1/4 cup seasoned fine dry bread crumbs
2 tablespoons finely chopped onion
1 tablespoon grated Parmesan cheese or Romano cheese
1 1/2 teaspoons fennel seeds, crushed
1 pound very lean ground pork
1 (24 ounce) jar Classico® Tomato and Basil pasta sauce
1/4 cup chopped, drained canned whole cherry peppers or pepperoncini salad peppers
3 cups hot cooked wide noodles
* Percent Daily Values are based on a 2,000 calorie diet.
Feisty Italian Meatballs
Serving Size: 1/6 of a recipe Servings Per Recipe: 6 Amount Per Serving Calories: 326 Calories from Fat: 121
See the secret to tender baked meatballs.
This classic tomato pasta sauce with meatballs is easy and delicious.
These baby back ribs are rubbed with Italian sausage seasonings.