Photo of: Czech Roast Pork

Czech Roast Pork

Submitted by: Sonya 
Living In: Toronto, Ontario, Canada
Roast pork (veprova pecene) is a traditional Czech meal usually served on Sundays with dumplings, sauerkraut, and a nice Czech pilsner. 

Photo of: Sicilian Pineapple Pork Roast

Sicilian Pineapple Pork Roast

Submitted by: STREETCAR 
Home Town: Queenston, Ontario, Canada
Living In: New Orleans, Louisiana, USA
Succulent roast of pork that has been cooked slowly with tomatoes, garlic, and pineapple makes a great family meal if served with mashed potato and green vegetables of your choice. 

Carolina BBQ

Submitted by: John Koral 
Carolina style shredded pork BBQ. This recipe was given to us when we lived in the Carolinas. 

Photo of: Bourbon-Mango Pulled Pork

Bourbon-Mango Pulled Pork

Submitted by: RuggerDucky 
Home Town: Seattle, Washington, USA
Spicy, smoky, and sweet. This is the perfect addition to that crusty roll you've been trying to figure out a sandwich filling for! 

Photo of: Slow Cooker Pulled Pork

Slow Cooker Pulled Pork

Submitted by: Livie's Mammy 
Using root beer to season slow cooked pork tenderloin makes a novel, yet tasty preparation method guaranteed to win applause. 

Photo of: Barbecue Pork On Buns

Barbecue Pork On Buns

Submitted by: National Pork Board 
Want the flavor of barbecued sandwiches, but don't want to get the grill out or turn on the oven? Fix this slow cook version of barbecue pork for sandwiches. 

Photo of: PDQ Barbecue Pork Chops

PDQ Barbecue Pork Chops

Submitted by: National Pork Board 
Nothing could be simpler than these grilled barbecue chops. Serve with coleslaw and baked beans. 

Photo of: Sarge's EZ Pulled Pork BBQ

Sarge's EZ Pulled Pork BBQ

Submitted by: Sgt.Rock 
Living In: Cincinnati, Ohio, USA
Too busy to cook? A slow cooker and a can of beef broth gets you started on this recipe. 'Low and slow' cooking gives you a roast that shreds with a fork. 

Photo of: Barbecue Pork Skillet

Barbecue Pork Skillet

Submitted by: National Pork Board 
This is a quick way to serve up tangy barbecue flavor in a hurry from your stovetop. Serve these saucy chops with warm dinner rolls and deli cole slaw. 

Photo of: North Carolina-Style Pulled Pork

North Carolina-Style Pulled Pork

Submitted by: Doug 
Pork butt receives a vigorous, spicy rubdown, then is slowly smoked until tender. The meat is then pulled and simmered in a piquant vinegar sauce. 
 
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