Favorite Green Bean Casserole Recipe - Allrecipes.com
Favorite Green Bean Casserole Recipe
  • READY IN 1 hr

Favorite Green Bean Casserole

Recipe by  

"Frozen green beans, colorful pimentos and French-fried onions are baked to tender perfection in this wonderful, easy to make casserole."

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
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  • PREP

    15 mins
  • COOK

    45 mins
  • READY IN

    1 hr

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium saucepan over medium heat, place the green beans in water, and bring to a boil. Cover, and cook 6 minutes, until tender. Remove from heat, and drain.
  3. In an 8x8 inch baking dish, mix together the cream of mushroom soup, milk, pimentos, and pepper. Stir in the green beans. Sprinkle with French-fried onions.
  4. Bake, uncovered, 30 to 40 minutes in the preheated oven, until the casserole is hot and bubbly in the center.
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Reviews More Reviews

Most Helpful Positive Review
Nov 24, 2006

I made this casserole for Thanksgiving 2006 and it was a pretty big hit. Here are the changes I did to it: I added shredded Montery Jack to warm the mouth a bit, added some frozen white beans, and after mixing in the french fried onions I covered the top with even more. Next time I believe I will use frozen french cut green beans to give it a more traditional look. BTW... The pimentos were a big hit! Even my wife liked the dish...

 
Most Helpful Critical Review
Jan 07, 2006

This was an easy recipe which is great for beginners or a quick fix. My mother in law's recipe is much better than this so unfortunately, I am comparing this to something I've already had. Maybe needs butter? Husband and kids say a three also. Thanks.

 
Mar 24, 2003

Very good! Hubby and kids liked it. I added some crumbled bacon as well. Yum!

 
Apr 07, 2003

Very Very GOOD!!!!! Thank you! I didn't have any pimentos but I will try putting them in next time! Just like Mom's! Great Recipe!

 
Dec 04, 2005

The addition of the pimentos is a MUST. Awesome! Thanks Christine.

 
Mar 24, 2003

Very good. Easy to make

 
Dec 02, 2003

Mine came out very soupy. I'm not sure how I could goof up a green bean casserole, but I did. I'll try it again, someday, when the pain wears off.

 
Mar 24, 2003

It was okay. Nobody really ate it at Christmas dinner . . .

 

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Nutrition

  • Calories
  • 144 kcal
  • 7%
  • Carbohydrates
  • 15.6 g
  • 5%
  • Cholesterol
  • 1 mg
  • < 1%
  • Fat
  • 7.6 g
  • 12%
  • Fiber
  • 3.2 g
  • 13%
  • Protein
  • 2.7 g
  • 5%
  • Sodium
  • 340 mg
  • 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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