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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Jul. 4, 2008
This is an amazing recipe! It's simple and very tasty. I did omit the bacon, sugar and vinager to get rid of the tangy taste, and it still was great.
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Reviewer:

Leilani
Photo by Allrecipes
Cooking Level: Intermediate
Home Town: Carlisle, Pennsylvania, USA
Living In: Seattle, Washington, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Photo by tat2whttrsh
Reviewed: Jun. 7, 2008
Really tangy dressing on this salad. I was low on time, so I used a pre-packaged broccoli slaw mix and real bacon bits and changed the white onions to green onions. When I made the dressing, it wasn't near enough, so I made it a second time. I also added pepper and a bit of Tabasco. Really good. I plan on not only making this again, but sharing the recipe with friends. This slaw is EXCELLENT on ham sandwiches.
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Reviewer:

tat2whttrsh
Photo by tat2whttrsh
Cooking Level: Expert
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