More Recipes Like Favorite Cabbage Salad

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Cabbage Salad

Submitted by: Deborah Moore-Dedenbach

'This crisp, fresh-tasting slaw keeps in the fridge for several days,' notes Deborah Moore-Dedenbach from Big Bay, Michigan. It's a bargain, too, at 13 cents a serving. 'We live about an hour from the nearest major city, so shopping trips can be few and far between. I often buy cabbage rather than lettuce for salads, because it stores longer,' Deborah says.

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Cabbage Salad II

Submitted by: MOLSON7

Cabbage, carrot and bell pepper are marinated in a light dressing, and tossed with fresh crumbled bacon just before serving. One of our favorite summer salads. To make it easy, I use a food processor for the shredding.

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Favorite Broccoli Salad

Submitted by: Esther Shank

'Fresh tasting...so colorful...delicious dressing' are some of the compliments I get whenever I serve this broccoli salad with a meal or take it to a church dinner. Although I use many other good salad recipes, I'm especially fond of this one. --Esther Shank, Harrisonville, Virginia

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Cabbage Salad

Submitted by: Taste of Home's Fast Family Favorites

This crisp, fresh-tasting slaw keeps in the fridge for several days.

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Wilted Cabbage Salad with Bacon

Submitted by: Barrett

Bacon is the star. It 's browned and crumbled and all the other ingredients are lightly sauteed in the bacon drippings - onion, garlic, vinegar, and shredded cabbage. Serve warm.

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Vietnamese Chicken Cabbage Salad

Submitted by: SUPERCAT912

This simple Vietnamese salad is great for a hot summer night. The tart flavors of the onion, lemon, and salt are offset by the cabbage and chicken.

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Crunchy Cabbage Salad

Submitted by: Linda Miller

This salad hits the spot on warm days. It's always popular at potluck dinners.

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Cabbage Waldorf Salad

Submitted by: Diane Hixon

I like this recipe because it combines the tastes of Waldorf salad and coleslaw. It's great for picnics and potlucks.

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Cabbage Salad with Lemon-Garlic Dressing

Submitted by: OBIWAN120

This recipe was given me by my aunt, who loves Mediterranean cooking. A delicious, refreshing salad made from shredded cabbage and a dressing made from lemon, garlic, olive oil, and cilantro. The proportions I listed will at least start you out with a dressing that's not too strong, but feel free to play around with them. This salad is more of an art than a science.

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Bow Tie Cabbage Salad

Submitted by: Joan Zimmerman

Pasta and cheese cubes make this creamy coleslaw stand out from any others. It can conveniently be made in advance, allowing you to focus on the rest of the meal. --Joan Zimmerman, Earlville, Illinois