Favorite Barbecue Chicken Recipe
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Favorite Barbecue Chicken

By: Amanda Anne  
"A not-too-sweet, not-too-tangy barbecue sauce that everyone loves. Finishes in almost a glaze and would also be great on pork chops or ribs."

Rating: This weblink has been rated 146 times with an average star rating of 4.5 Read Reviews (117)

Rate/Review | 7,581 people have saved this

Prep Time:
5 Min
Cook Time:
35 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 1 1/2 tablespoons olive oil
  • 1/4 cup diced onion
  • 2 cloves garlic, minced
  • 5 tablespoons ketchup
  • 3 tablespoons honey
  • 3 tablespoons brown sugar
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon Worcestershire sauce
  • salt and pepper to taste
  • 2 skinless, boneless chicken breast halves

Directions

  1. Preheat grill for medium-high heat.
  2. Heat olive oil in a skillet over medium heat. Saute onion and garlic until tender. Stir in ketchup, honey, brown sugar, apple cider vinegar, Worcestershire sauce, salt, and pepper. Cook for a few minutes to thicken sauce. Remove from heat, and allow to cool.
  3. Lightly oil the grill grate. Dip chicken in sauce, and turn to coat. Cook on grill for 10 to 15 minutes, turning once. Move chicken to the skillet with sauce. Simmer over medium heat for about 5 minutes on each side.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 452 | Total Fat: 13.1g | Cholesterol: 67mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2006 by CandiceSteele 
Since it's freezing outside, I decided not to grill, but baked the chicken instead. I just... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 19, 2006 by ChefDiva 
I made this for holiday dinner a few weeks ago. I didn't have a grill, so I baked it, first... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by ABBY MOM 
This chicken was a hit at our dinner party! I used a whole cut up chicken instead of chicken... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 8, 2006 by Ilovemy4kids 
Excellent recipe. I cut the chicken into strips, doubled the sauce without doubling the brown... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Sherlock 
Very tasty if you have the time to marinate it overnight. I didn't have honey so I did... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by LISA 
WE like garlic, so I added extra garlic. marinate a whole chicken cut-up over night. I had to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by SWEETHART721 
THIS WAS THE BEST CHICKEN EVER!! THE SAUCE WAS TO DIE FOR!! I SERVED IT WITH BUTTERY GLAZED... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 8, 2005 by DBERREY 
This is a great recipe. I got quite a few compliments on this one. I doubled the recipe and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by LillysMom Supporting Member (Click to learn more about Supporting Membership)
Quick and yummy! I didn't do the grilling part and cut the chick into strips. I simply added... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 26, 2007 by LESLEYfromWI 
My family thought this was so good. Followed directions to a "T". Outstanding. Thanks MORE

 
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