Reviewer:

Erin

Cooking Level: Intermediate

Home Town: Kalamazoo, Michigan, USA

Living In: Eugene, Oregon, USA

Reviewed: Nov. 18, 2010

I love this filling, but only after I altered it. I do 8 ounces of cream cheese and only 2 cups of confectioners sugar. People absolutely LOVE the filling then.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

TekieTina

Reviewed: Sep. 5, 2010

This has become my favorite cookie filling! I love the ratio of cream cheese to butter. You can definitely taste the cream cheese, but it is not too cheesy. If you are really looking for a filling to compare to the filling in an Oreo cookie, use only butter/shortening and no cream cheese. Sometimes I use half almond extract and half vanilla and that is tasty as well.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Sweet Tarte

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Expert

Living In: Boca Raton, Florida, USA

Reviewed: Aug. 24, 2010

very good! I halved the amount and it was enough to make 24 sandwich cookies, I used the Chewy Brownie Cookie recipe to make whoopie pies. I did have to add another 1/4 cup of icing sugar because I wanted a stiff filling.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

the4taals

Cooking Level: Expert

Home Town: Mississauga, Ontario, Canada

Living In: Burlington, Ontario, Canada

Reviewed: May 5, 2010

Good stuff! I was a bit leary of this, but it has good flavor, especially when paired with the Faux-reo cookie. The amount is spot on.. I halved the Faux-reo recipe and this one and had just the right amount of filling. Super quick and easy to assemble the cookies if you pipe this in with a regular round tip. Thanks so much! :)

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

CookinBug

Home Town: Ithaca, Michigan, USA

Reviewed: May 2, 2010

Exactly what I needed for my oldest boy's birthday cake. I did add a little more vanilla, but that's a personal preferance. My husband said that this was pretty darn close to the real thing. EDITED: I have to agree. This filling is in-sane. NOTES FOR ME: 24 servings would be just right for a filling between two layers of cake.

Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA

Living In: Belle Vernon, Pennsylvania, USA

Reviewed: Apr. 11, 2010

this was just to thick on it's own and I had to add milk to it to thin it out, also really sweet. other than being very sweet it was pretty good and worth making again.

Was this review helpful? [ YES ]
0 users found this review helpful