Faux-reo Filling Recipe
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Faux-reo Filling

By: Kathy  
"A vanilla cream cheese frosting to go between Faux-reo cookies."

Rating: This weblink has been rated 22 times with an average star rating of 4.4 Read Reviews (21)

Rate/Review | 1,324 people have saved this

 

Servings  (Help)

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Original Recipe Yield 4 cups
 

Ingredients

  • 3 ounces cream cheese
  • 1/2 cup butter
  • 4 cups confectioners' sugar
  • 1/2 teaspoon vanilla extract

Directions

  1. Mix together all of the ingredients and spread on cookies.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 93 | Total Fat: 3.8g | Cholesterol: 11mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2003 by DEADTOE 
this recipe freaked me out a little when i first read it. i tried it anyways and i think it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 28, 2004 by BABYOFMINE 
Very good filling! It was slighty runny at first, but after being in the fridge for about 2... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 18, 2003 by KIMMYLOVE 
Made a mess, tasted awful and took forever to make! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 22, 2007 by Julie Peterson 
Very easy to make, good consistency, and YUMMY! Perfect for the Faux-reos. cheers! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2009 by Jamee61 
wow this filling is delicious. i thought i was missing something after reading the reviews.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 3, 2009 by cheryl 
Great filling for the faux reos and super easy. If your butter and cream cheese are room temp... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 7, 2008 by momma_s Supporting Member (Click to learn more about Supporting Membership)
I used this frosting with the Faux-reo Cookies, and although a very delicious frosting, IMO,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 9, 2009 by iwannabeabaker2 
This is about the best frosting I have ever tasted! I think I will try it on lots of things-... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 18, 2009 by J's Audrey 
Wow...by far the best icing I have ever had...I used it on a devils food cake instead of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 4, 2009 by Lauren 
This was a very smooth, creamy icing that was a cinch to make! Went awesome with the Faux-reos! MORE

 
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