Recipe by SusinBuffalo
"Few ingredients, under 3 minutes, and come back to a finished dinner. Fresh rosemary is best, but dried works just fine too."
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beef short ribs, or more to taste
1 (10.5 ounce) can
condensed French onion soup
salt and ground black pepper to taste
1 (12 ounce) bottle
chopped fresh rosemary, or more to taste
* Percent Daily Values are based on a 2,000 calorie diet.
Fast and Easy Slow-Cooked Short Ribs
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 382
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