Reviewed: Mar. 21, 2004

This recipe was not only delicious, but it's also just like the title says ... fast and easy. Plus I loved that I could throw everything in the blender all at once, and it was ready to cook within just a few minutes! That's exactly what I need for my house having two hungry toddlers to cook for. Also my husband is picky about pancakes because he loves thin pancakes rather then thick. So after reading the previous reviews I knew this would be perfect for him. I did take the advice that some of you gave about cutting the suagar to 1/2 cup rather then the 3/4 cup

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HEATHERANDTHEBOYS

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Reviewed: Mar. 4, 2004

Great Taste and eazy to make and cook. Makes pretty thin cakes, more like a Crepe.

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N7RSF

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Reviewed: Feb. 18, 2004

I found that the high sugar content in this recipe makes them tend to burn quickly. I recommend using lower heat than you would for regular pancakes or reducing the sugar to 1/4 cup.

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TexasBecky

Cooking Level: Intermediate

Home Town: Dallas, Texas, USA

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Reviewed: Feb. 8, 2004

This were not very good. Way too sweet, and batter too thin and runny. Won't make again.

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AnnWC

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Reviewed: Feb. 1, 2004

This recipe was delicious!The pancakes were sweet and thin, and had an overall great taste.I made about 7 pancakes with the recipe, and is a great, quick, sunday morning recipe. I will definitley use this recipe again.

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LIROSETTA

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Reviewed: Jan. 31, 2004

This was the first time that I had ever made pancakes. This recipe was very easy! I added a capful of Butterscotch flavouring which dazzled up the flavour. These were excellent! Not too sweet, but not too bitter... just right, if you like not so sweet pancakes! I'll def be using this recipe again! Very easy ... very lovley!:)thanks!

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Madam.Arcadia

Cooking Level: Expert

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Reviewed: Jan. 27, 2004

Pretty good and very easy. I used powdered buttermilk and water as the "milk" replacement to make them more tasty. I don't think I'll ever buy premade pancakes again when the real thing is just too easy to make.

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MtnBikeGirl

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Reviewed: Jan. 26, 2004

This works great when you have three tots. They are easy to make and light on the stomach. To top it all off they taste great.

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FLACKD

Cooking Level: Beginning

Home Town: Mattoon, Illinois, USA

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Reviewed: Jan. 18, 2004

I just made these. This recipe makes a really good, slightly sweet pancake. It's so fast and very little mess. Love it. Thank you.

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Karen

Cooking Level: Intermediate

Home Town: Warren, Ohio, USA

Living In: Charlotte, North Carolina, USA

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Reviewed: Jan. 7, 2004

This recipe did not work in my blender, mixed it up in the bowl, decreased sugar to 1/2 cup and added more flour, yum yum

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ANDERSON L

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Reviewed: Dec. 23, 2003

Fast..Easy..Horrible!! These stunk!! The batter was nice and the pancakes looked great until you tasted them!!! Back to Aunt Jermima

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BajaValle

Cooking Level: Intermediate

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Reviewed: Nov. 2, 2003

A nice idea, but I think the batter turned out too runny, and the recipe had too much sugar for my taste. The pancakes were rather thin and tough probably due to the batter being mixed in the blender.

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bgirldeb

Cooking Level: Intermediate

Home Town: Berea, Ohio, USA

Living In: Wesley Chapel, Florida, USA

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Reviewed: Aug. 14, 2003

My family thought these were great! Not at all complicated, could make them on a school morning. I whisked the ingredients instead of using the blender, one less thing to wash. They were light and delicious! Recipe halves easily, makes 8 pancakes that way. I used an electric Farberware Griddle and they were perfect and evenly cooked. Thanks for sharing this one!

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MSTRCOOK

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Reviewed: Jul. 31, 2003

These were better than the "easy pancakes". I suppose the vanilla extract and sugar added some flavour ! However, I used 1/4 cup of sugar instead of 3/4cup, and added a dash of cinnamon. The consistancy was just right for thin pancakes, which I happen to like ! They cooked up nice, and had a good texture. In my opinion, buttermilk pancakes will always taste the best, but if you don't have any buttermilk on hand, these are just great with some butter and syrup !

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X99ELLEDGE

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Reviewed: Mar. 1, 2003

Sweet and delicious!

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STACYDO

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Reviewed: Jan. 20, 2003

Very good, but a little runny. I added an extra tablespoon or two of flour.

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NICKELLAR

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Reviewed: Nov. 20, 2002

Good flavour but a little bit heavy.

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MSFLISS

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Reviewed: Aug. 25, 2002

too sweet and too tough more like a cake than a pancake

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ALLYLANG1

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Reviewed: May 21, 2002

I absoultely love this recipe! I is so good! My family love the pancakes! Probably the best I have ever made! Will never buy store bought mix again! I also used some almond extract for extra taste! Was good! Thanks for the great recipe!

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