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Chocolate Chip Snack Cake

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
Instant pudding mix and cake mix cut the preparation time for this delicious cake that is loaded with grated chocolate and miniature chocolate chips. 

Easy German Chocolate Cake

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
There's no need to frost this yummy chocolate cake. After baking, just turn the cake upside down onto a pretty platter - the coconut and pecan topping is already in place. 

Chess Cake

Submitted by: Cathy
This recipe was given to me years ago by a friend. My sons love this. I make it when we go on vacation so we can munch on it while in the car. 

Photo of: Oreo(TM) Cookie Cake II

Oreo™ Cookie Cake II

Submitted by: Deborah Westbrook
This is a butter cake mix with a layer of cookie crumbs baked into the middle of the cake.  

Photo of: Better Than Sex Cake II

Better Than Sex Cake II

Submitted by: Elaine
Rich chocolate cake, caramel, toffee, and whipped topping - need I say more?! 

Photo of: Grandma Jackie's Valentine Cake

Grandma Jackie's Valentine Cake

Submitted by: Micki Stout
Maraschino cherries and chopped pecans are added to white cake mix to make a deliciously fruity and richly colored baked dessert. To serve, frost the cake with whipped topping. 

Photo of: Gramma's Party Cake

Gramma's Party Cake

Submitted by: Vicki
My Grandmother took this recipe to all the family functions. She only gives it out to her Grandkids when they get married. Can be made with different flavors of gelatin and pudding. 

Photo of: Easy Red Velvet Cake

Easy Red Velvet Cake

Submitted by: Andrea
Intimidated by the idea of making a red velvet cake? This recipe will quell your fears! A white cake mix is combined with chocolate pudding mix, buttermilk and red food coloring; it's that simple! 

Photo of: Easy Bunny Cake

Easy Bunny Cake

Submitted by: Joni Ehman
A simple version of a coconut white cake shaped like a bunny head!  

Photo of: Ricotta Cake

Ricotta Cake

Submitted by: Sandy Pescosolido
Gussy up your yellow cake with this ricotta variation. 
 
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