Reviewed: Nov. 8, 2007

Man, these are yummy! I agree with a previous reviewer that toasting the muffins a bit gives them a good crunch - if you like crunchy pizza. This recipe calls for a little more cheese than we use, and any topping works well here. I use canned mushrooms and usually only need to bake for about 8 minutes.

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Reviewer:

Kimberly

Cooking Level: Intermediate

Reviewed: Jul. 27, 2009

this was a quick and easy dinner for me and my 3 y/o. i took the advice of others and cooked the english muffins for 5 mins or so before i added the toppings.

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19 users found this review helpful

Reviewer:

Angie

Cooking Level: Intermediate

Home Town: Lake Worth, Florida, USA

Living In: Boynton Beach, Florida, USA

Reviewed: Oct. 12, 2007

My 5 year old loves making these- something she can do pretty much on her own ( other than the cooking part) Adding additional toppings of you choice makes this a family hit! We also used flour tortillas for a different choice and it was great. The more toppings you have, obviously the better. We had cheese, sauce, pepperoni, canadian bacon, peppers, olives, onions, tomatoes, and I think that was it. my husband loved it as well. We had it twice in one week!

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Reviewer:

goochgirl

Reviewed: Apr. 17, 2008

Yummy and so easy!... My 2 yr old daughter loved making her own pizza... I used whole wheat english muffins and they still tasted great... I also toasted the muffins for 5 min prior to putting the sauce and toppings on... sooo good.

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20 users found this review helpful

Reviewer:

HCBYRD

Cooking Level: Expert

Home Town: Manila, National Capital Region, Philippines

Living In: Arlington, Texas, USA

Reviewed: Apr. 22, 2008

I love these things! My sister used to make these for me when I was a kid. Usually we just use cheese, no pepperoni.

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15 users found this review helpful

Reviewer:

Tricia Jaeger

Cooking Level: Intermediate

Home Town: Kenosha, Wisconsin, USA

Living In: Sasebo, Nagasaki, Japan

Reviewed: Feb. 3, 2008

Quick, easy, and tasty! Also pretty cheap if you are able to buy multiple packs of English muffins at a Costco or similar store. I used pasta sauce that I already had open for my pizza sauce and to me that didn't effect the taste at all. I had some pesto in the fridge, so I also added that on top of the sauce, which I thought was a good touch.

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Reviewer:

LWS07

Cooking Level: Intermediate

Reviewed: Feb. 8, 2008

Quick, easy snack for after school. My kids can make these by themselves when only using pepperoni as the meat!

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1 user found this review helpful

Reviewer:

GodivaGirl

Cooking Level: Expert

Home Town: Youngstown, Ohio, USA

Living In: Virginia Beach, Virginia, USA

Reviewed: May 1, 2008

I used to Love these when I was a kid. It was the only thing my brother and I knew how to make :)

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Reviewer:

RachelB

Reviewed: Mar. 28, 2009

i love this recipe! my mom always made it growing up, and i introduced it to a group of friends who were over; they loved it! it's so simple, and there's hardly any mess to clean up later.

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1 user found this review helpful