More Recipes Like Farmer's Ranch Potatoes

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Swiss Potatoes Gratin

Submitted by: LBD903

Home Town: Wayne, New Jersey, USA

Living In: Bellmawr, New Jersey, USA

Ricotta gratin potatoes - good for a variation on the traditional recipe!

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Top hot potatoes with this colorful mixture from Edie Despain of Logan, Utah for a satisfying meal. 'You'll get rave reviews on this one,' Edie promises. 'Quick to prepare, it's also delicious. Ranch salad dressing is a tasty change from the usual sour cream,' she adds.

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Heavenly Potatoes and Ham

Submitted by: TLM41870

Red potatoes, ham, cheese and green onion accentuate a creamy mixture with a crumbly, heavenly topping. This rich, hearty dish is sure to please the whole family.

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Neopolitan Potatoes

Submitted by: Kristi Beneschan

One taste of these yummy potatoes and I pestered my friend for months to give me the recipe! The tantalizing blend of flavors complements any festive entree.

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Twice Baked Potatoes

Submitted by: Jamie

This is great as a side dish or as an appetizer. Melted cheese and crumbled bacon are the highlights of the flavorful, creamy filling.

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Red Scalloped Potatoes

Submitted by: Clara Honeyager

'Here's a different way to serve red potatoes,' shares Clara Honeyager from her Mukwonago, Wisconsin country home. 'Their slightly tangy flavor always appeals to a crowd.'

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Rosemary Red Potatoes

Submitted by: Kelly Ward-Hartman

Great with steak or any meat, this is one of our best-loved potato sidekicks. Sometimes I add sliced fresh mushrooms and sliced fresh zucchini tossed with a little olive oil after the potatoes have baked about 15 minutes. --Kelly Ward Hartman, Cape Coral, Florida

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Ranch Potatoes

Submitted by: Erica

These mashed potatoes made with a brick of cream cheese are seasoned with packaged ranch salad dressing mix.

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Bacon-Wrapped Potatoes

Submitted by: LaVerna Mjones

I RECEIVED this recipe years ago from a friend. It's a delicious new twist to a baked potato. I recently served these potatoes to visiting relatives from Norway, and they were a big hit. I love to cook and even wrote my own cookbook several years ago. -LaVerna Mjones, Moorhead, Minnesota

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