Recipe by Soup Lover-Sue
"Bright and delicious summery salad. It is light, crunchy, and a perfect side to summer's outdoor meals. Best eaten at room temperature."
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fennel - trimmed, halved, and very thinly sliced
cooked beets, diced
green onions, thinly sliced
fresh lemon juice
olive oil, or to taste
chopped fresh parsley
salt and ground black pepper to taste
* Percent Daily Values are based on a 2,000 calorie diet.
Fantastically Easy Fennel Salad
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 33
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