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Fantastic Crab Dip

SUBMITTED BY: Lynn Clarke PHOTO BY: Erin Kate

"This recipe can be served hot or cold with a variety of different crackers or bread. It can be placed in a loaf of hollowed out sourdough bread; the bread can be used for dipping. Don't heat dip when in the bread; bread will become soggy. Heat the dip, and then fill bread."
PREP TIME  15 Min
COOK TIME  4 Min
READY IN  19 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (8 ounce) package cream cheese, softened
  • 1 teaspoon lemon juice
  • 1 teaspoon Worcestershire sauce
  • 2 cloves garlic, minced
  • 2 green onions, chopped
  • 6 ounces imitation crabmeat, diced
  • 1 pinch salt
  • 1 pinch ground black pepper

DIRECTIONS

  1. In a medium bowl, mix cream cheese until soft and smooth. Blend in lemon juice, Worcestershire sauce, and salt and pepper. Mix in garlic, onions, and crab meat. Store, covered, in refrigerator until ready to use.
  2. To serve warm, heat in microwave for 3 to 4 minutes.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 16, 2003 by GINAH1
Big hit at our Superbowl party-our vegetarian friends loved it! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2003 by SCONNER
This was a hit at my house. But I couldn't resist adding a few drops of hot sauce for more... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 15, 2004 by JLK21
Very good dip. I added grated sharp cheddar cheese and used real crab, then baked it in the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2005 by LMRF63
I 2.5 times this recipe and substitute 1 lb of real crab meat for the imitation. Everyone... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2003 by Dawn
I had been looking for a crab dip recipe that closely matches a dip served at a local... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 19, 2008 by nomoredrama31
I have been making this for years, from a recipe a friend gave me. The ONLY change, is we add... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 16, 2003 by Catherine_D
My family loved this dip. I added a bit more green onions to give it more color. I would... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2005 by FACEJOHNSON
The flavor of this recipe was pretty good. Nothing spectacular but nothing to shy at either. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2008 by Erin Kate