This was really yummy! Because some reviewers had found it bland, I first marinated the chicken in a Mediterranean-style marinade (I thought that would pair well with the feta and red peppers) containing oil, lemon juice, lots of garlic, red wine vinegar, oregano. After that, I cubed the chicken and sauteed it, and threw in some chopped onions and the red peppers at the very end. This was a personal preference - I don't really like crunchy veggies in my chicken salads. Other than that, I followed the recipe and it turned out really well. I'll definitely use the recipe again - thanks!
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This was really yummy! Because some reviewers had found it bland, I first marinated the...