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Famous Restaurant Queso Dip

By: Angela  
"Spicy, hot cheese dip, just like at your favorite Mexican restaurant! Serve in a slow cooker to keep it warm for a party."

Rating: This weblink has been rated 13 times with an average star rating of 4.1 Read Reviews (9)

Rate/Review | 568 people have saved this

Prep Time:
30 Min
Cook Time:
20 Min
Ready In:
50 Min

Servings  (Help)

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Original Recipe Yield 30 servings
 

Ingredients

  • 5 pounds American cheese, cut into pieces
  • 3 1/4 cups water, divided
  • 1 1/2 onions, minced
  • 1 cup minced celery
  • 1 cup minced green bell pepper
  • 1/4 cup finely minced jalapeno pepper, seeds and veins removed

Directions

  1. Stir together cheese and 3 cups of water in a double boiler over gently simmering water; stir occasionally until the cheese has melted and the mixture is smooth.
  2. Meanwhile, combine the 1/4 cup of water, onion, celery, green pepper, and jalapeno in a medium saucepan; bring to a simmer over medium heat. Whisk the vegetables into the cheese, then pour the mixture into a large pot; place over medium heat and simmer for 5 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 288 | Total Fat: 23.7g | Cholesterol: 71mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 31, 2008 by Pam 
This truly does taste just like a favorite restaurant's recipe that I have been trying to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2007 by marlom 
this was a good recipe but i used white american cheese a lot creamier MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 30, 2008 by ROBINV 
I made this for a party and it was a big hit! It tastes sooo good and is very addicting! It... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 25, 2008 by Jessica 
This was very good and easy. I do not have a double boiler, so I just melted the heat the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 14, 2009 by FoodForLife 
Authentic and yummy! I wouldn't call it "hot" though. For those who like it hot my "cheater"... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2008 by Karen 
I scaled down the recipe to 10 servings for our family of 4 for New Year's Eve. I used a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2009 by DUSSASR 
This is so much better than the stuff from a jar. It's worth the effort to make! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 19, 2009 by tristin 
great flavor! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 10, 2008 by ROBYN 
Very, very good! MORE

 
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