Famous Pork Chops Recipe
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Famous Pork Chops

By: HAULBUR  
"My family loves these and they fall apart when you cut them with your fork."

Rating: This weblink has been rated 792 times with an average star rating of 4.3 Read Reviews (630)

Rate/Review | 26,159 people have saved this

Prep Time:
15 Min
Cook Time:
45 Min
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 cup crushed butter crackers
  • garlic salt to taste
  • ground black pepper to taste
  • 3 eggs, beaten
  • 4 pork chops
  • 1/2 cup butter

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a shallow bowl combine crushed crackers, garlic salt and pepper; mix well. In a separate bowl beat eggs.
  3. Dip your pork chops in the egg batter and then in the cracker mixture. Place the pork chops in a casserole dish. Place chunks of the butter around the pork chops. Cover and bake for 45 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 447 | Total Fat: 36.1g | Cholesterol: 269mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 5, 2003 by HEATHERLOVESBRETT 
My husband prefers center cut, boneless chops (which are kind of thick), so the first time I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 13, 2006 by KDW1 
This is the recipe my mom has used since I was a child. Ritz crackers are the key. For... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2007 by OliveChevelle 
I love this easy pork chops recipe, so good and so easy to prepare. I have made it several... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 10, 2004 by LEWIKE01 
I wasn't searching for a low-fat recipe, so I have to give this one 5 stars! Very tasty - my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 8, 2006 by Mrs. W 
Made these the other day, and DH gave these a thumbs up. This one is a keeper. Instead of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2006 by windedmama 
Not bad at all! I made 6 boneless chops about one inch thick each. Instead of salt and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by Navy_Mommy 
We loved these chops. They are tasty and have great flavor. Plus, very easy to adjust the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 23, 2003 by KAYE STUDT 
I have made this recipe twice already, and my husband loves it. It is super easy to make, and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 26, 2007 by LMSHIRE 
These were great! So moist and tender. I did remove foil for the last 15 minutes so that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by GINNYG 
This recipe is fabulous. I used about 1/2 the butter. I will definately make this again. MORE

 
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