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Famous Peanut Caramel Candy Bars

By: SAUNDRA  
"Just like the real ones!"

Rating: This weblink has been rated 5 times with an average star rating of 2.4 Read Reviews (3)

Rate/Review | 516 people have saved this

Prep Time:
20 Min
Cook Time:
20 Min
Ready In:
1 Hr 40 Min

Servings  (Help)

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Original Recipe Yield 2 dozen
 

Ingredients

  • 1/4 cup light corn syrup
  • 2 tablespoons butter
  • 1 tablespoon vanilla extract
  • 1/8 cup peanut butter
  • 1 pinch salt
  • 3 cups confectioners' sugar
  • 35 individually wrapped caramels, unwrapped
  • 1 cup dry-roasted peanuts
  • 2 cups milk chocolate chips

Directions

  1. In a mixer, beat corn syrup, butter, vanilla, peanut butter and salt until smooth. Beat in confectioners' sugar a little at a time until fully incorporated and mixture forms a thick dough. Press into a 9x9 inch pan. Chill in refrigerator.
  2. In a medium saucepan over low heat, melt caramels. Stir in peanuts. Pour over chilled layer and return to refrigerator until firm, 15 to 30 minutes.
  3. In a small saucepan over low heat, melt chocolate chips. Cut chilled mixture into bars and dip in melted chocolate with a fork. Let cool on waxed paper at room temperature, or for 30 minutes in the refrigerator.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 247 | Total Fat: 9.8g | Cholesterol: 4mg

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The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2003 by THE JEN 
I love the idea of these bars, but found them difficult to make and wasn't pleased with the... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2003 by SUNSHINECUP 
The carmel was trouble to work with; too thick mixing it, then after chilling it was too hard... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2006 by RACHIEH 
After reading the other reviews, I made the following change. For the caramel layer I melted... MORE

 
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