Reviewed: Oct. 27, 2009

This was so yummy! The cheese was creamy and delicious. The only thing ill change next time is the amount of breadcrumbs, there were to many!

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Squish

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Reviewed: Oct. 12, 2009

This was good. I added some smoked turkey sausage. Will make again with a little tweaking.

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crisskarr

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Reviewed: Oct. 6, 2009

I used an entire can and could probably have used more to make the sauce even smoother. Other than that, I followed the recipe with the other measurements, just omitting the bread crumbs because I didn't have any. I also added some mustard powder for a bit of a kick. Nice flavour, but do add more evaporated milk.

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Belle53540

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Reviewed: Oct. 5, 2009

really good but i think it would be a bit better if the cheese sauce was actually saucier. it left cheese chunks in mine and so it tasted salty. will make again but will alter a bit first

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