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False Cabbage Rolls

SUBMITTED BY: CAROLYN T. PHOTO BY: MOLLE888

"Good substitute for cabbage rolls. Our family of 7, from ages 3 to 43 enjoy this supper. Serve with rice, noodles or mashed potatoes."
RECIPE RATING:
The reviewer gave this recipe 99 stars. This recipe average a 4.2 star rating.
Read Reviews (91)
PREP TIME  10 Min
COOK TIME  30 Min
READY IN  40 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound lean ground beef
  • 1 onion, sliced
  • 1 medium head cabbage, sliced
  • 2 (10.75 ounce) cans condensed tomato soup
  • 10 3/4 fluid ounces water
  • salt to taste
  • ground black pepper to taste
  • 1/2 cup sour cream

DIRECTIONS

  1. In a large pot over medium heat, brown the ground beef and onion; drain fat.
  2. Stir in sliced cabbage, tomato soup, water (use the empty soup can to measure), salt, and pepper. Cover and simmer until cabbage is tender; stirring occasionally. Stir in sour cream just before serving.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 12, 2003 by DOROTHY M
My husband loved this recipe, he called it "a definite keeper". Of course the kids wouldn't go... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 23, 2003 by A.M.
Turned out more like a soup and I needed to add extra spices. I enjoyed it and will make it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2004 by JBOULTS
I too modified this recipe and actually got an idea or two from another allrecipe entry... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2003 by RAMSEES
taste as good as my home made recipe that I stuff the cabbage leaves but so much easier & faster. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 19, 2004 by DOLFANCHICK1027
This was much easier than making cabbage rolls and tasted pretty close to the real thing. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 8, 2003 by claudygirl
I made this today, and loved it. I'm counting points and this is a great low-fat recipe. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by WENDY KENNEDY
This turned out quite well. I did change a few things. I took heed of others advice....I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 13, 2003 by NAKTE
I used to cook something like this, but without tomato sauce and adding rice already to the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 18, 2006 by AllCladGirl
I love cabbage rolls but not the work so, that being said, I like this recipe very much. A... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 7, 2003 by COLLEENSKITCHEN
My husband loved this recipe. He said it tasted like his mom's cabbage rolls (with a lot less... MORE

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Nutritional Information
False Cabbage Rolls

Servings Per Recipe: 6

Amount Per Serving

Calories: 293

  • Total Fat: 15.4g
  • Cholesterol: 58mg
  • Sodium: 1033mg
  • Total Carbs: 22.3g
  •     Dietary Fiber: 4.5g
  • Protein: 18.3g

VIEW DETAILED NUTRITION

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