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Fall Harvest Baked Apples

By: HJR  
"After the first fall harvest of delicious apple varieties, give this recipe a try. Serve with our without ice cream, BUT always serve warm."

Rating: This weblink has been rated 12 times with an average star rating of 3.9 Read Reviews (10)

Rate/Review | 850 people have saved this

Prep Time:
15 Min
Cook Time:
30 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 8 red apples, cored
  • 1/4 cup butter
  • 1/3 cup maple syrup
  • 1/2 teaspoon ground cinnamon
  • 1/3 teaspoon ground ginger
  • 1/2 lemon, juiced
  • 1 teaspoon vanilla extract
  • 1/3 cup coarsely chopped walnuts (optional)

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Place apples in a 9x13 inch baking dish.
  2. In a small saucepan over medium heat, combine butter, maple syrup, cinnamon, ginger, lemon juice and vanilla. Bring to a boil, and drizzle equally over apples.
  3. Cover with foil, and bake in preheated oven for 20 minutes. Remove cover, and continue to bake for 10 minutes, or until apples are tender. Serve warm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 203 | Total Fat: 9.6g | Cholesterol: 16mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2008 by Linda 
We enjoyed these baked apples, but as usual I tweaked the recipe to suit our tastes. Rarely do... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 18, 2004 by CINNIMINA 
This recipe was - O.K. I was really hoping to find a great baked apple recipe; this wasn't it.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 19, 2005 by Angela 
I loved this!! Well, I only used the ingredients. I didn't measure. I definitely used more... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2004 by CINDY3539 
Blah. Very boring & flavorless. Would not make this again. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 22, 2008 by Jenna 
Very tasty, but they didn't get tender for much longer than the recipe said. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 27, 2004 by ASTRO1 
Awesome recipe. Used tart apples and real maple syrup. A great recipe for those of us that do... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 29, 2006 by Maryann S. 
Delicious and great reheated for two or three days. I added about two tablespoons of honey to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2008 by poppyseed 
Delicious and comforting on a cold evening. I used honey instead of maple syrup and I would... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 17, 2008 by Catara 
Simple and good. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 26, 2006 by DEBRAMAE Supporting Member (Click to learn more about Supporting Membership)
don't like apples but love this recipe like apples this way MORE

 
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