Fall Harvest Baked Apples Recipe
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Fall Harvest Baked Apples

By: HJR 
"After the first fall harvest of delicious apple varieties, give this recipe a try. Serve with our without ice cream, BUT always serve warm."

This Kitchen Approved Recipe has an average star rating of 3.8 Rate/Review | Read Reviews (13)

Prep Time:
15 Min
Cook Time:
30 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 8 red apples, cored
  • 1/4 cup butter
  • 1/3 cup maple syrup
  • 1/2 teaspoon ground cinnamon
  • 1/3 teaspoon ground ginger
  • 1/2 lemon, juiced
  • 1 teaspoon vanilla extract
  • 1/3 cup coarsely chopped walnuts (optional)

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Place apples in a 9x13 inch baking dish.
  2. In a small saucepan over medium heat, combine butter, maple syrup, cinnamon, ginger, lemon juice and vanilla. Bring to a boil, and drizzle equally over apples.
  3. Cover with foil, and bake in preheated oven for 20 minutes. Remove cover, and continue to bake for 10 minutes, or until apples are tender. Serve warm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 193 | Total Fat: 9.3g | Cholesterol: 15mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Sep. 30, 2008 by Linda   view full review
We enjoyed these baked apples, but as usual I tweaked the recipe to suit our tastes. Rarely do...
The reviewer gave this recipe 2 stars. This recipe averages a 3.8 star rating.
Reviewed on Oct. 18, 2004 by CINNIMINA   view full review
This recipe was - O.K. I was really hoping to find a great baked apple recipe; this wasn't it....
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Oct. 19, 2005 by Angela   view full review
I loved this!! Well, I only used the ingredients. I didn't measure. I definitely used more...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Mar. 27, 2004 by ASTRO1   view full review
Awesome recipe. Used tart apples and real maple syrup. A great recipe for those of us that do...
The reviewer gave this recipe 1 stars. This recipe averages a 3.8 star rating.
Reviewed on Feb. 3, 2004 by CINDY3539   view full review
Blah. Very boring & flavorless. Would not make this again.
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Sep. 22, 2008 by Jenna   view full review
Very tasty, but they didn't get tender for much longer than the recipe said.
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Nov. 29, 2006 by Maryann S.   view full review
Delicious and great reheated for two or three days. I added about two tablespoons of honey to...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Nov. 23, 2008 by mama mia Supporting Member (Click to learn more about Supporting Membership)  view full review
Delicious and comforting on a cold evening. I used honey instead of maple syrup and I would...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Mar. 26, 2006 by DEBRAMAE   view full review
don't like apples but love this recipe like apples this way
The reviewer gave this recipe 1 stars. This recipe averages a 3.8 star rating.
Reviewed on Aug. 9, 2010 by camurray   view full review
Have to agree with another these were really just blah. It also took longer cook in the oven....

 

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